LOVE IS IN THE AIR!

VALENTINE’S DAY DINNER

SUNDAY, FEB.14

WE ARE OPEN FROM 4:00 P.M.

TO HELP WITH THE ROMANCE

OUR ‘LOVE’- LY VALENTINE’S MENU

AVAILABLE SAT. FEB. 13 AND SUN. FEB.14 FOR “DINE IN” OR “TAKE OUT”

3 COURSE DINNER $39.95 ~ 4 COURSE DINNER $45.95

APPETIZERS: 2 CHOICES ~ Pickle Soup or Sweetheart Salad ~ Mixed Organic Greens, Toasted Walnuts, Cranberries, ‘Brindza’ Cheese in our House Made Raspberry Vinaigrette

ENTREES: 3 CHOICES ~ Chicken ‘Liubochka’, Breast of Chicken Filled With Asparagus & Cheese, Topped With Champagne Herb Cream Sauce ~ Mazeppa Rolled Steak,Thinly Sliced AAA Beef Rolls With Walnut and Mushroom Filling, Topped With Brandy Peppercorn Sauce ~ Grilled Seafood Skewer, Wild Salmon, Scallop, Sole and Prawns, Topped With Lemon Dill Sauce ALL ENTREES SERVED WITH: PINK Perogies Topped With Bacon, Onion and Sour Cream on the Side and Cabbage Rolls in Tomato Sauce

DESSERTS: 3 CHOICES ~ Honey Torte, 6 Thin Layers of Our House Baked Honey Cake With Vanilla Cream Filling ~ Strawberry Mousse Heart, Topped With Luscious Chocolate Fudge Sauce ~ Lemon ‘Nalysnyk’ Crepe Torte, 8 Delicate Layers of Lemon & Vanilla Cream

VALENTINE’S DINNER RESERVATIONS NOW BEING TAKEN FOR DINING IN. SPACE IS LIMITED DUE TO COVID RESTRICTIONS. BOOK YOUR TABLE EARLY. OUR VALENTINE FEATURE MENU IS AVAILABLE SAT. FEB.13 AND SUN. FEB.14 FOR DINING IN OR TAKE OUT. ORDER TAKE OUT DINNERS NOW. CALL 780-458-5444 FOR ORDERS OR RESERVATIONS